Jack Delight Catering :: Economic Buffet

FAQ | Clientele

Economic Buffet

$8.00 Per Head; 8 Courses + Drink; Min.40 Persons

	扬州炒饭 Yong Chow Fried Rice
	星州米粉 Sin Chow Bee Hoon
	香港炒面 Fried Hong Kong Noodle
	炒米暹(干) Fried Mee Siam (Dry)

	红烧豆腐 Braised Beancurd
	碧玉蛋豆腐 Egg Beancurd w/ Green Peas
	金皮云吞 Crispy Golden Wanton
	五香粒 Crispy Ngoh Xiang

	咕噜肉 Sweet & Sour Pork
	排骨王 Spare Pork Ribs
	沙嗲肉 Stir Fried Pork w/Satay Sauce
	姜葱炒肉片 Sliced Pork w/ Ginger & Spring Onion

	泰式鸡扒 Thai Style Chicken Chop
	柠檬鸡扒 Lemon Chicken Chop
	炸鸡翅膀 Deep Fried Chicken Wing
	咖喱鸡 Braised Curry Chicken
	宫保鸡丁 Chicken w/ Dried Chillis
	腰豆鸡丁 Chicken w/ Cashew Nuts

	什锦菜 Mixed Vegetable w/Mushroom
	咖喱什菜 Curry Mixed Vegetable
	蚝油芥兰 Kailan w/ Oyster Sauce
	参巴虾米长豆 Sambal Long Bean w/ Dried Shrimp

	黑椒鱼片 Black Pepper Sliced Fish
	西柠鱼片 Lemon Sliced Fish
	酸甜鱼片 Sweet & Sour Sliced Fish
	参巴鱼片 Sambal Sliced Fish

	迷你朱古力包 Mini Chocolate E'clair
	炸鱼丸 Deep Fried Fish Ball
	参巴鱼丸 Sambal Fish Ball
	面包苏东丸 Crispy Breaded Sotong Ball
	三丝春卷 Vegetable Spring Roll

	什果菜燕 Mixed Fruit Cocktail Jelly
	杏仁豆腐 Almond Jelly Longan
	龙眼干番薯汤 Sweet Potatoes w/ Dried Longan
	绿豆汤 Green Bean Soup
	红豆汤 Red Bean Soup

	Cordial Drinks 饮料 (任选其一) 什果 Fruit Punch
	芒果 Mango
	番石榴汁 Pink Guava
	薏米 Barley
	橙汁 Orange
	苹果 Apple
	酸柑薏米水 Lime Barley

Chef Recommendation

* Provided Free: Complete Buffet Layout With Table, Table Cloth & Skirting, All Food Served In Warmers, Serviettes, Plates, Cups, Forks, Spoons, Chilli Sauce & Trash Bags.
* Rental Of Tables & Stools (For Guest): Each Table - $5.00 (without skirting), Each Stools - $0.50.
* NB:An Additional charge of $1.00 per person for any extra dish ordered (Exclude Seafood & Certain Meat Items)
* Transportation Fee: $35.00 (For Order Less Than $500)
* 7%GST Will Be Charged Over Total Bill.

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